Practice Maths

Solutions — Break-even Analysis

  1. Q1 — TC and R equations given directly

    Fluency

    (a) Break-even quantity:
    Set R = TC: 14x = 5x + 900
    9x = 900
    x = 100
    Break-even at 100 units.
    Check: R = 14(100) = $1400; TC = 5(100) + 900 = $1400 ✓

    (b) Profit/loss at x = 80:
    R = 14(80) = $1120; TC = 5(80) + 900 = 400 + 900 = $1300
    Profit = R − TC = 1120 − 1300 = −$180 (a loss of $180)
    (80 < 100, so we’re below break-even — as expected, the business is making a loss.)

    (c) Profit at x = 200:
    R = 14(200) = $2800; TC = 5(200) + 900 = 1000 + 900 = $1900
    Profit = 2800 − 1900 = $900 profit

  2. Q2 — Writing TC and R from a description

    Fluency

    (a) Equations:
    TC = 6n + 2 400 (FC = $2400, VC = $6/unit)
    R = 18n (selling price = $18/unit)

    (b) Break-even quantity:
    Set R = TC: 18n = 6n + 2400
    12n = 2400
    n = 200
    Break-even at 200 units.
    Check: R = 18(200) = $3600; TC = 6(200) + 2400 = $3600 ✓

    (c) Contribution margin:
    Contribution margin = selling price − variable cost = $18 − $6 = $12 per unit.
    This means each unit sold contributes $12 toward covering the $2400 fixed costs. Once fixed costs are covered (at 200 units), each additional unit sold generates $12 of profit.

  3. Q3 — Deducing the TC equation from graph information

    Fluency

    (a) Revenue at break-even (150 units):
    R = selling price × n = $20 × 150 = $3 000

    (b) Finding variable cost per unit:
    At break-even: TC = R = $3 000.
    TC = VC×n + FC → 3000 = VC × 150 + 1800
    VC × 150 = 3000 − 1800 = 1200
    VC = 1200 ÷ 150 = $8 per unit.
    TC = 8n + 1 800

    (c) Verification at n = 150:
    TC = 8(150) + 1800 = 1200 + 1800 = $3000
    R = 20(150) = $3000
    TC = R = $3000 ✓ Break-even confirmed.

  4. Q4 — School canteen sandwiches

    Understanding

    (a) Equations:
    TC = 2.80n + 120 (FC = $120/day, VC = $2.80/sandwich)
    R = 6.50n (selling price = $6.50/sandwich)

    (b) Break-even sandwiches:
    6.50n = 2.80n + 120
    3.70n = 120
    n = 120 ÷ 3.70 ≈ 32.43
    Break-even at 33 sandwiches (round up).
    Check at 33: R = 6.50(33) = $214.50; TC = 2.80(33) + 120 = 92.40 + 120 = $212.40. R > TC ✓

    (c) Profit at 60 sandwiches:
    R = 6.50(60) = $390; TC = 2.80(60) + 120 = 168 + 120 = $288
    Profit = 390 − 288 = $102 profit

    (d) Sandwiches for $250 profit:
    Profit = R − TC = 6.50n − (2.80n + 120) = 3.70n − 120
    Set profit = 250: 3.70n − 120 = 250
    3.70n = 370
    n = 100
    100 sandwiches must be sold to earn a $250 daily profit.
    Check: Profit = 3.70(100) − 120 = 370 − 120 = $250 ✓

  5. Q5 — Band venue hire

    Understanding

    (a) Equations:
    TC = 800 (no variable costs; fixed venue hire only)
    R = 25n (ticket price $25 each)

    (b) Break-even tickets:
    25n = 800
    n = 800 ÷ 25 = 32
    Break-even at 32 tickets.

    (c) Profit at 60 tickets:
    Profit = R − TC = 25(60) − 800 = 1500 − 800 = $700 profit

    (d) Maximum profit (full house, 120 tickets):
    Profit = 25(120) − 800 = 3000 − 800 = $2 200 profit

    (e) New break-even at $18 ticket price:
    R = 18n; 18n = 800; n = 800 ÷ 18 ≈ 44.4
    New break-even at 45 tickets.
    At full house (120 tickets): Profit = 18(120) − 800 = 2160 − 800 = $1360. Yes, a full house is still profitable (120 > 45 break-even).

  6. Q6 — Manufacturing business analysis

    Understanding

    (a) Break-even quantity:
    Contribution margin = $35 − $12.50 = $22.50/unit
    Break-even = FC ÷ CM = $5500 ÷ $22.50 ≈ 244.4
    Break-even at 245 units.

    (b) Profit at 400 units:
    R = 35(400) = $14 000; TC = 12.50(400) + 5500 = 5000 + 5500 = $10 500
    Profit = 14 000 − 10 500 = $3 500

    (c) Selling price to halve break-even:
    Original break-even ≈ 245 units. Halved break-even = 122.5 units (target).
    Using: break-even = FC ÷ (price − VC)
    122.5 = 5500 ÷ (price − 12.50)
    price − 12.50 = 5500 ÷ 122.5 ≈ 44.90
    price ≈ 44.90 + 12.50 = $57.40
    A selling price of approximately $57.40/unit would halve the break-even quantity.
    Check: CM = 57.40 − 12.50 = $44.90; Break-even = 5500 ÷ 44.90 ≈ 122.5 ✓

  7. Q7 — Two business options compared

    Understanding

    (a) Equations (both sell at $7/item):
    Option A: TC⊂A = 2n + 8 000; R = 7n
    Option B: TC⊂B = 4.50n (no fixed cost); R = 7n

    (b) Break-even quantities:
    Option A: 7n = 2n + 8000 → 5n = 8000 → n = 1 600 units.
    Option B: 7n = 4.50n → 2.50n = 0 → n = 0 units (break-even immediately; every unit is profitable from the first).

    (c) Profit at 2 000 units:
    Option A: Profit = 7(2000) − [2(2000) + 8000] = 14000 − 12000 = $2 000
    Option B: Profit = 7(2000) − 4.50(2000) = 14000 − 9000 = $5 000
    At 2 000 units, Option B is more profitable by $3 000.

    (d) Quantity where Option A becomes more profitable than Option B:
    Set Profit⊂A = Profit⊂B:
    (7−2)n − 8000 = (7−4.50)n
    5n − 8000 = 2.50n
    2.50n = 8000
    n = 3 200 units.
    Option A becomes more profitable than Option B at 3 200 units (and beyond).
    Check at 3200: A profit = 5(3200) − 8000 = $8000; B profit = 2.50(3200) = $8000 ✓

  8. Q8 — Reading a break-even graph

    Understanding

    (a) Gradients:
    TC line: passes through (0, 1200) and (400, 2800).
    Gradient (VC) = (2800 − 1200) ÷ (400 − 0) = 1600 ÷ 400 = $4 per unit
    R line: passes through (0, 0) and (400, 3200).
    Gradient (price) = 3200 ÷ 400 = $8 per unit

    (b) Equations:
    TC = 4n + 1 200
    R = 8n

    (c) Break-even quantity:
    8n = 4n + 1200
    4n = 1200
    n = 300
    Break-even at 300 units.
    Check: R = 8(300) = $2400; TC = 4(300) + 1200 = $2400 ✓

    (d) Contribution margin:
    CM = price − VC = $8 − $4 = $4 per unit

    (e) Profit at 600 units:
    Profit = R − TC = 8(600) − [4(600) + 1200] = 4800 − [2400 + 1200] = 4800 − 3600 = $1 200

  9. Q9 — Food truck analysis

    Problem Solving

    (a) Daily equations:
    TC = 5.80n + 180 (FC = $180/day, VC = $5.80/meal)
    R = 16n (selling price = $16/meal)

    (b) Daily break-even meals:
    16n = 5.80n + 180
    10.20n = 180
    n = 180 ÷ 10.20 ≈ 17.6
    Break-even at 18 meals per day.

    (c) Total profit over 4 weeks (50 meals/day, 6 days/week):
    Daily profit at 50 meals: Profit = R − TC = 16(50) − [5.80(50) + 180] = 800 − [290 + 180] = 800 − 470 = $330/day
    Operating days in 4 weeks: 6 × 4 = 24 days
    Total profit = 24 × $330 = $7 920

    (d) Additional meals needed with increased fixed costs:
    Original daily profit at 50 meals = $330 (from above).
    With new FC = $220: TC = 5.80n + 220; R = 16n.
    Profit = 16n − (5.80n + 220) = 10.20n − 220
    Set equal to $330: 10.20n − 220 = 330
    10.20n = 550
    n = 550 ÷ 10.20 ≈ 53.9 → 54 meals.
    Additional meals = 54 − 50 = 4 additional meals per day needed to maintain the same profit.
    Check: Profit = 10.20(54) − 220 = 550.80 − 220 = $330.80 ≈ $330 ✓

  10. Q10 — Marketing campaign decision

    Problem Solving

    (a) Current monthly profit (300 units, $45 each):
    R = 45 × 300 = $13 500
    TC = 18 × 300 + 4200 = 5400 + 4200 = $9 600
    Current profit = 13500 − 9600 = $3 900/month

    (b) Profit with marketing campaign (420 units, extra $1500 fixed cost):
    New fixed costs = 4200 + 1500 = $5 700/month
    R = 45 × 420 = $18 900
    TC = 18 × 420 + 5700 = 7560 + 5700 = $13 260
    Campaign profit = 18900 − 13260 = $5 640/month

    (c) Is the campaign worthwhile?
    Without campaign: $3 900/month profit. With campaign: $5 640/month profit.
    Increase in profit = 5640 − 3900 = $1 740/month.
    Yes, the campaign is worthwhile. Even accounting for the extra $1 500 cost, the business gains $1 740 more profit per month — a net improvement of $1 740.

    (d) Minimum price increase (no campaign, 300 units) to achieve $5 640 profit:
    Let the new selling price = p.
    Profit = p×300 − (18×300 + 4200) = 300p − 9600
    Set equal to $5640: 300p − 9600 = 5640
    300p = 15 240
    p = 15240 ÷ 300 = $50.80
    Price increase needed = 50.80 − 45 = $5.80 per unit increase (new price: $50.80)
    Check: Profit = 50.80(300) − 9600 = 15240 − 9600 = $5640 ✓

← Back to Questions